Bacillus salis
CSUR P1478
Informations complémentaires
| Numero CSUR | CSUR P1478 |
|---|---|
| Strain | ES3 |
| Type Strain | YES |
| Source | Commercial table salt |
| Pathogenicty | Unknown |
| Temperature | 37 C |
| Incubation time | 24h |
| Atmospheric Requirement | aerobe |
| Culture medium | Mannitol Salt Agar medium |
| 16S RNA Sequence | LN827530 |
| Complete genome sequence | FNMN00000000 |
| Dispatch Forms | ACTIVE CULTURE, DNA, DRIED |
| Reference | 10.1016/j.nmni.2017.12.006 |
| Other collection number | DSM 100598 |

